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Vino Bistro Easter Brunch
April 21 @ 11:00 am - 3:00 pm
Easter Sunday Brunch Special: 2 Course Brunch, plus assorted bread basket for $25 per person.
Braised Beef Short Rib Hash
Crispy potato straws, peppercorn sauce, poached egg, hollandaise sauce
Crab and Asparagus Omelette
Caramelized onions, sauteed mushrooms served with potatoes and fresh fruit
Vino Bistro Omelette
Bacon, mushrooms, cheddar cheese served with potatoes and fruit
Smoked Salmon Benedict
Asparagus, brioche, Hollandaise sauce serve with potatoes and fruit
Asparagus, spinach, sun-dried tomatoes, parmesan cheese served with potatoes and fruit
Ham, provolone, brioche French toast, raspberry jam and pommes frites
Crab and Ham Benedict
Cheddar cheese, toasted brioche served with potatoes and fruit
Shrimp and Grits
Chorizo, tomatoes, onions, Seafood veloute
Roasted potatoes, asparagus, Dijon cream sauce
Fried egg, provolone, mushrooms, bacon, brioche roll and basil aioli
Champagne vinaigrette choice of chicken, salmon or shrimp
Hazelnut Crème Anglaise, Toasted Hazelnut, Whipped Cream
Vino Bistro Tiramisu
Vanilla Crème Brûlée
Now taking reservations.
Call 571-291-2520 or book online through Open Table.
CLOSED FOR DINNER SERVICE ON EASTER SUNDAY.